Carpigiani Ice Cream Machine 161GSP (Pump Self Pasteurising)

One of the world’s most compact soft ice cream / frozen yoghurt machines. Perfect for convenience stores, takeaways, coffee shops and restaurants.
Self pasteurising – Clean every 42 days.

£7,250.00 (Ex VAT) £8,700.00 (Inc VAT)

One of the world’s most compact, self pasteurising, soft ice cream / frozen yoghurt machines. Perfect for convenience stores, takeaways, coffee shops and restaurants.
The 161 series is Carpigiani’s smallest ever soft machine, designed for outlets with limited space, the rear chimney exhausts air up and out enabling other equipment to sit to each side. With a sleek stainless steel design, this model has a 42-day cleaning cycle.
The 161 has the advantage of a standard 13 amp plug requirement; a first for self-pasteurising equipment. Able to produce 15kg of soft serve ice cream or frozen yoghurt an hour from a 5-litre tank, that’s three to four cones in a minute.
Price shown includes delivery, installation & training and 12 months warranty.
Please note, we do not supply ice cream mix or yoghurt mix.

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